Lasagna Bolognese

Lasagna Bolognese: A Timeless Italian Classic

Lasagna Bolognese is a rich and comforting dish that has been warming hearts and homes for generations. This traditional Italian recipe layers tender pasta with a hearty Bolognese sauce, creamy béchamel, and a generous sprinkle of Parmesan cheese, creating a symphony of flavors that’s both indulgent and satisfying. Perfect for a family dinner or a special occasion, Lasagna Bolognese embodies the essence of Italian cuisine, combining simple ingredients with culinary craftsmanship to create a dish that’s much more than the sum of its parts.

Why You’ll Love It

• Rich Flavor: The Bolognese sauce, simmered to perfection, is the heart of this dish, offering deep, meaty flavors that meld beautifully with the creamy béchamel.
• Comforting: Few dishes are as comforting as a hearty slice of lasagna, making it a perfect pick-me-up or a way to celebrate special moments.
• Customizable: While traditional ingredients are key, lasagna offers flexibility. You can adjust the layers or add your favorite touches to make it your own.

Perfect For Any Occasion

Whether it’s a cozy family dinner, a potluck with friends, or a festive holiday feast, Lasagna Bolognese fits the bill. Its universal appeal and satisfying nature make it a beloved choice across ages and occasions. The process of preparing it, layer by layer, is almost as rewarding as the first bite. Dive into the world of Italian cooking with this classic dish that stands the test of time.

Print Recipe

Comfort Food

Lasagna Bolognese

Author: Cuisine: Italian Courses: Dinner, Main Course Recipe Keys: C Comfort Food H Hearty T Traditional

Difficulty: Intermediate Prep Time 1 hr Cook Time Rest Time 20 mins Total Time 3 hrs 20 mins

Servings: 8 Calories: 850

Best Season: All year round

Dietary:

V Vegetarian Option

Description

Lasagna Bolognese is a rich and comforting dish, layering tender pasta with hearty Bolognese sauce, creamy béchamel, and Parmesan cheese.

Ingredients

Scale

1/2x 1x 2x 3x

For Bolognese Sauce

• 2 tbsp olive oil
• 1 lb ground beef (preferably lean)
• 1 cup onion, finely chopped
• ¹⁄₂ cup carrot, finely chopped
• ¹⁄₂ cup celery, finely chopped
• 2 cups tomato sauce
• 1 cup beef broth
• ¹⁄₂ cup red wine (optional)
• Salt and pepper (to taste)

For Béchamel Sauce

• 5 tbsp butter
• 4 tbsp all-purpose flour
• 4 cups milk (warmed)
• Nutmeg (a pinch)
• Salt and pepper (to taste)

Additional Ingredients

• 12 lasagna noodles (cooked al dente)
• 2 cups Parmesan cheese, grated

Instructions

Preparing the Bolognese Sauce

1. Heat olive oil in a large pan over medium heat. Add ground beef, breaking it apart as it cooks until browned.
   
2. Stir in onions, carrots, and celery, cooking until softened. Add tomato sauce, beef broth, and red wine (if using). Season with salt and pepper. Simmer on low heat for 1 hour, stirring occasionally.
   

Preparing the Béchamel Sauce

1. Melt butter in a saucepan over medium heat. Stir in flour and cook for 2 minutes. Gradually whisk in warmed milk until the sauce thickens. Season with nutmeg, salt, and pepper.

Assembling the Lasagna

1. Preheat oven to 375°F (190°C). Spread a layer of Bolognese sauce in the bottom of a baking dish. Cover with a layer of lasagna noodles, followed by béchamel sauce, and sprinkle with Parmesan cheese. Repeat layers, finishing with béchamel and a generous amount of Parmesan.
2. Bake for 45 minutes, or until top is golden and bubbly. Let rest for 20 minutes before serving.

Nutrition Facts

Serving Size 1 slice

Servings 8

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Amount Per Serving

Calories 850kcal

Calories from Fat 410kcal

% Daily Value *

Total Fat 45gg70%

Saturated Fat 20gg100%

Trans Fat 1gg

Cholesterol 125mgmg42%

Sodium 800mgmg34%

Total Carbohydrate 65gg22%

Dietary Fiber 5gg20%

Sugars 12gg

Protein 35gg70%

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* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Allow the lasagna to rest before serving to ensure it holds its shape when cut. Feel free to adjust the amount of cheese to your preference.

Keywords: Lasagna Bolognese, Italian cuisine, comfort food, family dinner, traditional recipe

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