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Jalapeno Poppers

Jalapeno Poppers

Jalapeno Poppers Recipe Overview

A tantalizing treat for those who love a combination of spicy and creamy flavors, Jalapeno Poppers are the perfect appetizer for any gathering. This dish involves hollowed-out jalapeno peppers stuffed with a rich, savory filling, then breaded and deep-fried (or baked) to golden perfection. The result is a delightful contrast of textures and flavors that's sure to ignite your taste buds.

Why You'll Love This Recipe

  • Perfect Balance of Flavors: The heat of the jalapenos is beautifully balanced with the creamy and cheesy filling.
  • Texture Delight: Crispy on the outside with a luscious, melt-in-your-mouth interior.
  • Versatile: Ideal as a party appetizer, game day snack, or even as a side dish.

    • Serving Suggestions

    While Jalapeno Poppers are incredibly delicious on their own, they can be taken to the next level with some simple accompaniments:

    • Ranch or blue cheese dressing for dipping
    • A side of crispy tortilla chips
    • Your favorite cold beverage to cool down the heat

    Whether you're hosting a party, looking for a new snack to spice up your routine, or simply in the mood for something uniquely delicious, Jalapeno Poppers are sure to impress. Prepare to be asked for the recipe!

Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 20 mins Cook Time: 10 mins Rest Time: 5 mins Total Time: 35 mins
Servings 4
Calories 150
Best Season all year round
Dietary Non Vegetarian Option, Vegetarian Option
Description
Jalapeno Poppers are a tantalizing treat combining spicy jalapeno peppers with a rich, savory filling, breaded and deep-fried or baked to perfection. A perfect appetizer that balances heat with creamy, cheesy goodness.
Ingredients
    For the Jalapeno Poppers
  • 12 jalapeno peppers, halved and seeded
  • 8 ounces cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup panko breadcrumbs
  • 1 teaspoon paprika
  • 2 eggs, beaten
Instructions
  1. PreparationJalapeno PoppersPreheat your oven to 400°F (200°C) if baking. Alternatively, prepare your deep fryer for frying.
  2. Mix FillingJalapeno PoppersIn a bowl, mix together the softened cream cheese and shredded cheddar until well combined.
  3. Stuff PeppersFill each jalapeno half with the cheese mixture, pressing gently to ensure it's filled completely.
  4. Prepare for CookingDip each stuffed jalapeno first in beaten egg, then roll in panko breadcrumbs mixed with paprika for extra flavor.
  5. CookFor baking: Arrange on a baking sheet and bake for 10 minutes or until golden and crispy. For frying: Fry in preheated oil until golden brown, about 3 minutes.
  6. ServeLet cool for a few minutes before serving. Enjoy your Jalapeno Poppers hot with your favorite dipping sauces!
Nutrition Facts

Serving Size 3 poppers

Servings 8

Amount Per Serving
Calories 150kcal
Calories from Fat 90kcal
% Daily Value *
Total Fat 10g16%
Saturated Fat 5g25%
Cholesterol 30mg10%
Sodium 200mg9%
Total Carbohydrate 9g3%
Dietary Fiber 1g4%
Sugars 2g
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
Feel free to adjust the type of cheese used in the filling to suit your taste. For a lighter version, jalapeno poppers can also be air-fried at 380°F (193°C) for about 8 minutes.
Keywords: Jalapeno Poppers, appetizer, spicy, creamy, party snack
Read it online: https://anniecooking.com/recipe/jalapeno-poppers/
Annie Elison
Food and Lifestyle Blogger

Hi ! I am Annie Elison! I’m a proud mom of two wonderful children and a devoted food enthusiast from the USA. Cooking has always been my passion, and over the years, I’ve collected a treasure trove of recipes that I’m excited to share with you.