Peanut butter cookies

A timeless classic that's easy to make and irresistibly delicious.
Peanut butter cookies pinit

Peanut Butter Cookies: A Classic Treat

Delve into the world of homemade delights with our Peanut Butter Cookies recipe. These cookies are not just any ordinary dessert; they are a blend of creamy, nutty flavors combined with the perfect crunch, making them an irresistible treat for any occasion. Whether you’re a baking novice or a seasoned pro, this recipe will guide you to create the most delectable cookies that are sure to impress.

Why You’ll Love This Recipe

  • Simple Ingredients: Made with everyday pantry staples, these cookies are both easy to prepare and delicious.
  • Comforting and Familiar: The classic peanut butter taste brings a nostalgic comfort to many, reminiscent of childhood afternoons.
  • Versatile: Perfect for school lunches, holiday gifts, or as a treat to brighten someone’s day.

Perfect For Every Occasion

Whether it’s a family gathering, a casual meet-up with friends, or just a quiet evening at home, these Peanut Butter Cookies fit perfectly into any setting. Their timeless appeal and satisfying taste make them a go-to recipe for bakers of all levels. So, preheat your oven and get ready to fill your kitchen with the warm, inviting aroma of freshly baked Peanut Butter Cookies.

Difficulty: Beginner Prep Time 15 mins Cook Time 10 mins Total Time 25 mins
Servings: 24 Calories: 150
Best Season: all-year

Description

Delve into the world of homemade delights with our Peanut Butter Cookies recipe. These cookies are not just any ordinary dessert; they are a blend of creamy, nutty flavors combined with the perfect crunch, making them an irresistible treat for any occasion.

Ingredients

Instructions

  1. Preparation
    Preheat your oven to 350°F (175°C). In a medium bowl, mix together the peanut butter, sugar, egg, and baking soda until well blended. If desired, add vanilla extract for extra flavor.
  2. Shaping
    Roll the dough into 1-inch balls and place them 2 inches apart on ungreased cookie sheets. Press each ball with a fork to flatten and create a criss-cross pattern.
  3. Baking
    Bake in the preheated oven for 8 to 10 minutes or until edges are slightly browned. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Nutrition Facts

Serving Size 1 cookie

Servings 24


Amount Per Serving
Calories 150kcal
Calories from Fat 90kcal
% Daily Value *
Total Fat 10g16%
Saturated Fat 2g10%
Cholesterol 8mg3%
Sodium 95mg4%
Potassium 120mg4%
Total Carbohydrate 10g4%
Dietary Fiber 1g4%
Sugars 9g
Protein 4g8%

Calcium 10 mg
Iron 0.36 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a healthier version, substitute half of the sugar with your favorite alternative sweetener and use natural peanut butter. You can also add chocolate chips or nuts for extra texture and flavor.
Keywords: peanut butter cookies, homemade cookies, easy baking

Frequently Asked Questions

Expand All:
Can I use natural peanut butter?

Yes, natural peanut butter works well in this recipe, but it may make the cookies slightly denser.

How do I store these cookies?

Store in an airtight container at room temperature for up to 1 week, or freeze for up to 3 months.

Can I make these cookies without baking soda?

Baking soda is essential for the texture of these cookies, so it's not recommended to omit it.

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Annie Elison

Food and Lifestyle Blogger

Hi ! I am Annie Elison! I’m a proud mom of two wonderful children and a devoted food enthusiast from the USA. Cooking has always been my passion, and over the years, I’ve collected a treasure trove of recipes that I’m excited to share with you.

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