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Spinach Dip

Spinach Dip

Delicious Spinach Dip Recipe Overview

This Spinach Dip is a creamy, savory, and utterly irresistible appetizer that's perfect for any gathering. Whether you're hosting a game night, a family dinner, or just looking for a tasty snack, this dip will not disappoint. Its rich flavor and smooth texture make it a favorite among adults and kids alike.

Why You'll Love This Spinach Dip

  • Easy to Make: With simple steps, this dip comes together quickly, making it perfect for last-minute plans.
  • Healthy Twist: Packed with spinach, this dip offers a good dose of nutrients in each bite.
  • Versatile: Serve it with a variety of dippers, from crunchy vegetables to soft breads, to suit everyone's taste.

Perfect for Any Occasion

Whether it's a holiday party, a casual get-together, or a special celebration, this Spinach Dip fits perfectly into any menu. Its universally appealing flavor profile makes it a safe and delightful choice for diverse crowds and dietary preferences.

Serving Suggestions

For an unforgettable experience, consider these serving ideas:

  • Pair with multigrain crackers for a healthy crunch.
  • Offer a platter of fresh vegetables like carrots, cucumbers, and bell peppers for dipping.
  • Warm pita bread or tortilla chips are great for scooping up this creamy delight.
Cuisine
Courses ,
Difficulty easy
Time
Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins
Servings 8
Calories 150
Best Season all year
Dietary Vegetarian Option
Description
This Spinach Dip is a creamy, savory, and utterly irresistible appetizer that's perfect for any gathering. Whether you're hosting a game night, a family dinner, or just looking for a tasty snack, this dip will not disappoint.
Ingredients
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 frozen spinach, thawed and drained (10 oz)
  • 1 vegetable soup mix
  • 1 cup water chestnuts, drained and chopped
  • 3 chopped
Instructions
  1. Spinach DipIn a medium bowl, mix together sour cream and mayonnaise until well blended.
  2. Spinach DipAdd the thawed and drained spinach to the bowl and mix.
  3. Stir in the vegetable soup mix, chopped water chestnuts, and chopped green onions until all ingredients are well combined.
  4. Cover and chill in the refrigerator for at least 2 hours to allow flavors to meld together.
    Chilling overnight will enhance the flavors even more.
  5. Serve with your choice of dippers such as multigrain crackers, fresh vegetables, or warm pita bread.
Nutrition Facts

Serving Size 1

Servings 8

Amount Per Serving
Calories 150kcal
Calories from Fat 110kcal
% Daily Value *
Total Fat 12g19%
Saturated Fat 3.5g18%
Cholesterol 15mg5%
Sodium 280mg12%
Total Carbohydrate 8g3%
Dietary Fiber 2g8%
Sugars 2g
Protein 3g6%
Vitamin A 5800 IU
Vitamin C 2 mg
Calcium 100 mg
Iron 0.7 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
This Spinach Dip can be made a day ahead and stored in the refrigerator. Stir well before serving. For a lighter version, use low-fat sour cream and mayonnaise.
Keywords: spinach dip, appetizer, creamy dip, savory snack
Read it online: https://anniecooking.com/recipe/spinach-dip/
Annie Elison
Food and Lifestyle Blogger

Hi ! I am Annie Elison! I’m a proud mom of two wonderful children and a devoted food enthusiast from the USA. Cooking has always been my passion, and over the years, I’ve collected a treasure trove of recipes that I’m excited to share with you.