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Vanilla Mousse

Vanilla Mousse

Vanilla Mousse: A Delightful Dessert

Indulge in the light and airy texture of Vanilla Mousse, a dessert that combines simplicity with elegance. Perfect for any occasion, this mousse is a favorite among those who appreciate the delicate flavor of vanilla. Its creamy consistency and subtle sweetness make it a versatile dessert that can be enjoyed on its own or as a complement to other treats.

Why You'll Love This Vanilla Mousse

  • Simple Ingredients: Made with basic components, this mousse is a testament to the beauty of simplicity.
  • Easy to Make: With straightforward steps, it's a dessert that even beginners can master.
  • Elegant Presentation: Its sophisticated appearance makes it perfect for dinner parties and special occasions.
  • Customizable: Easily adaptable, you can add your own twist with various toppings and flavorings.

Serving Suggestions

Vanilla Mousse is incredibly versatile, making it a fantastic base for a variety of dessert creations. Consider topping it with fresh berries, a drizzle of chocolate sauce, or a sprinkle of crushed nuts for added texture and flavor. Whether served in elegant glasses or as part of a layered dessert, it's sure to impress.

Final Thoughts

Whether you're a seasoned chef or just starting out in the kitchen, Vanilla Mousse offers a delightful experience. Its balance of flavors and textures, combined with the ease of preparation, makes it a must-try dessert. So why wait? Dive into the creamy, dreamy world of Vanilla Mousse and let your taste buds rejoice.

Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 20 mins Cook Time: 5 mins Rest Time: 120 mins Total Time: 2 hrs 25 mins
Servings 4
Calories 300
Best Season all-year
Dietary Vegetarian Option
Description
Vanilla Mousse is a delightful dessert that combines the simplicity of its ingredients with the elegance of its presentation. Its creamy consistency and subtle sweetness make it a versatile and beloved choice.
Ingredients
  • 1 cup heavy cream (chilled)
  • 1 tablespoon unflavored gelatin
  • 3 tablespoons cold water
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
Instructions
  1. Prepare Gelatin MixtureVanilla MousseSprinkle gelatin over cold water in a small bowl; let stand for 5 minutes to soften.
  2. Heat GelatinVanilla MousseHeat the gelatin mixture in the microwave for 15-20 seconds or until the gelatin dissolves completely. Set aside.
  3. Whip Heavy CreamIn a large bowl, beat the heavy cream, sugar, and vanilla extract until soft peaks form.
  4. Combine Gelatin and CreamGradually add the gelatin mixture to the whipped cream, beating continuously until well combined.
  5. RefrigeratePour the mousse into serving glasses and refrigerate for at least 2 hours, or until set.
  6. ServeGarnish with fresh berries, chocolate shavings, or your choice of toppings before serving.
Nutrition Facts

Serving Size 1 serving

Servings 4

Amount Per Serving
Calories 300kcal
Calories from Fat 200kcal
% Daily Value *
Total Fat 22g34%
Saturated Fat 14g70%
Cholesterol 82mg28%
Sodium 23mg1%
Potassium 63mg2%
Total Carbohydrate 23g8%
Sugars 22g
Protein 2g4%
Vitamin A 875 IU
Calcium 39 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note
For a lighter version, substitute half of the heavy cream with Greek yogurt. You can also flavor the mousse with other extracts like almond or orange for a different twist.
Keywords: Vanilla Mousse, dessert, easy recipe, elegant dessert
Read it online: https://anniecooking.com/recipe/vanilla-mousse/
Annie Elison
Food and Lifestyle Blogger

Hi ! I am Annie Elison! I’m a proud mom of two wonderful children and a devoted food enthusiast from the USA. Cooking has always been my passion, and over the years, I’ve collected a treasure trove of recipes that I’m excited to share with you.