Chicken Tortilla Soup

A vibrant and flavorful Mexican-inspired soup that's perfect for any occasion.
Chicken Tortilla Soup pinit

Introduction to Chicken Tortilla Soup

Chicken Tortilla Soup is a vibrant, flavor-packed dish that combines the heartiness of chicken, the comfort of a rich broth, and the crunchiness of tortilla strips. This Mexican-inspired soup is a perfect blend of spices, vegetables, and proteins, making it a fulfilling meal for any day of the week. Whether you’re looking for a cozy dinner option or a festive addition to your meal rotation, Chicken Tortilla Soup promises a delightful culinary experience.

Why You’ll Love This Soup

  • Flavorful: Every spoonful bursts with flavors from a blend of spices and fresh ingredients.
  • Hearty: Packed with chicken and vegetables, it’s satisfying enough to be a stand-alone meal.
  • Customizable: Easily adjust the heat and toppings to suit your taste.
  • Easy to Make: With straightforward steps, it’s a great recipe for any level of cooking expertise.

The Perfect Occasion for Chicken Tortilla Soup

Not only is Chicken Tortilla Soup a fantastic weeknight meal option due to its simplicity and heartiness, but it’s also perfect for gatherings. Serve it during family dinners, potlucks, or any festive occasion. Its versatility allows it to be a hit among both kids and adults alike, ensuring everyone leaves the table satisfied and happy.

Difficulty: Intermediate Prep Time 20 mins Cook Time 40 mins Total Time 1 hr
Servings: 4 Calories: 300
Best Season: All

Description

Chicken Tortilla Soup is a hearty and delicious dish that combines the robust flavors of chicken, spices, and vegetables, topped with crunchy tortilla strips. It's an easy-to-make recipe that's sure to please everyone.

Ingredients

Soup Base

Toppings

Instructions

Preparing the Soup

  1. Sauté Vegetables
    In a large pot, heat the olive oil over medium heat. Add the onion and garlic, and sauté until they are soft and fragrant.
  2. Add Spices
    Stir in the cumin and chili powder, cooking for another minute to release their flavors.
  3. Combine Ingredients
    Add the chicken broth, diced tomatoes, and chicken breast to the pot. Bring to a boil, then reduce heat and simmer for 20 minutes, or until the chicken is cooked through.
  4. Shred Chicken
    Remove the chicken breast from the pot, shred it using two forks, and then return it to the pot.

Serving

  1. Serve Hot
    Ladle the soup into bowls and top with tortilla strips, avocado, shredded cheese, and fresh cilantro. Serve hot and enjoy!
Nutrition Facts

Serving Size 1 bowl

Servings 4


Amount Per Serving
Calories 300kcal
Calories from Fat 90kcal
% Daily Value *
Total Fat 10gg16%
Saturated Fat 3gg15%
Trans Fat 0gg
Cholesterol 55mgmg19%
Sodium 870mgmg37%
Total Carbohydrate 27gg9%
Dietary Fiber 5gg20%
Sugars 4gg
Protein 25gg50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to adjust the level of heat by adding more or less chili powder. You can also add other toppings like sour cream or lime wedges for extra flavor.
Keywords: Chicken Tortilla Soup, Mexican Soup, Hearty Soup, Easy Recipe

Frequently Asked Questions

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Can I make this soup vegetarian?

Yes, you can easily make this soup vegetarian by omitting the chicken and using vegetable broth instead of chicken broth.

How can I make the soup spicier?

To make the soup spicier, add diced jalapeños or increase the amount of chili powder.

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Annie Elison

Food and Lifestyle Blogger

Hi ! I am Annie Elison! I’m a proud mom of two wonderful children and a devoted food enthusiast from the USA. Cooking has always been my passion, and over the years, I’ve collected a treasure trove of recipes that I’m excited to share with you.

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